Tiropita (tee-row-pee-ta) is a traditional Greek pastry served as an appetizer. Our Fillo Triangles are made by delicately wrapping golden flaky fillo dough around our signature filling recipes using only the highest quality ingredients.
Serving impressive appetizers is always the best way to start a party and with our simply bake and serve pastries you can do it with ease.
FULL CASE TIROPITA FETA AND RICOTTA CHEESE (See Size Selection)
Pastry: Wheat flour • Water • Corn starch • Dextrose •Potassium sorbate • 100% pure canola oil • Salt.
Filling: Ricotta cheese (pasteurized whey, pasteurized cow’s milk, salt, citric acid) • Feta cheese (pasteurized cow’s milk, bacterial culture, microbial enzyme, calcium chloride, salt) •Water • Canola oil • Enriched durum semolina • Black pepper.
Contains: Milk • Wheat/gluten.