These unusually large, fresh, crisp, and fruity-tasting olives are cultivated in the famous Halkidiki region where the monastic state of Mt. Athos is situated.
Plain or pitted they can also be marinated to deliver maximum flavor as a side dish or tossed in a salad.
All Green Cracked Olives come in different sizes and various prices, Please select size option before adding to your cart.
GREEN CRACKED OLIVES PITTED (VARIED CASE SIZES)
Olives, water, kosher vinegar, sea salt, extra virgin olive oil, antioxidants: citric acid and ascorbic acid.
PER SIZE SELECTED