Salted as a slab, sliced, and then salted once more before the maturation process, this cheese is rich in flavour and has a firm texture, making it an excellent addition to every recipe. Low in cholesterol. Low in saturated fat. Gluten and sulphite free.

TRADITIONAL FETA (Case @ 12x200gr)

  • Pasteurized fresh cow’s milk • Calcium chloride • Microbial enzyme • Bacterial culture • Sea salt.
    Contains: Milk.




Suite 416 - 2001 Wall Street

Vancouver , BC 
Canada , V5L 5E4

1 (604) 364-8014

1 (800) 399-9567

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Image contribution by : thegeneraljen

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